Cash or check only.

These prices are for knives in good condition with no chips.  An extra charge may be made for very dull knives, knives with small chips or small broken points, and larger scissors and shears. Because of the time involved, hand sharpening and complete serrated knife sharpening are more expensive. Serrated blades will be given a quick tip sharpening and burr removal for the above prices. 

We do not sharpen hair shears or thinners.

Repair Prices: An additional charge of $1.00 - $5.00 may apply on knives with severely chipped edges, broken tips, or knives that have worn out of shape. We can reduce the bolster and reshape the blade if your chef’s knife does not chop along its full length. Repair work that cannot be completed in the field can be done in our shop, usually within 2 business days, then picked up or shipped to you. We do not repair handles. We reserve the right to refuse work for any reason.

REPAIR AND CUSTOM PRICES

Serrated touch-up, same as regular knives

Re-serrating                     $1.00 per inch*

Bolster reduction               $1.00 – $2.00

Broken tip                         $1.00 – $4.00

Restore blade shape          $1.00 – $4.00

Excessively dull                 $1.00 per inch

Asian single bevel              $2.00 per inch*

Ceramic knives                  $2.00 per inch*

Food processor blade        $6.00

Mandoline                         $12.00*

Chisels                              $4.00 per in., $2 min.

Paper Cutter                     $1.00 per inch*

Pinking shears                   $8.00

Loppers                            $6.00*

Hatchets and Axes             $5.00 / edge

* items may have to come to my shop

Steve's Sharpening Service
Steve Bottorff
www.sharpeningmadeeasy.com